About Course

Talking about the circular economy means “defining an economy designed to be able to regenerate itself. In a circular economy, the flows of materials are of two types: the biological ones, capable of being reintegrated into the biosphere, and the technical ones, destined to be revalued without entering the biosphere” (Ellen MacArthur Foundation). The circular economy has a lot to do with sustainable development, understood as "the process of change such that the exploitation of resources, the direction of investments, the orientation of technological development and institutional changes are made consistent with future needs as well as with the current ones "(WCED, Our Common Future, 1987).

The proposed course aims at developing basic knowledge, starting from the analysis of the current situation, at addressing changes, both local and global, with the aim of orienting choices, including occupational ones, towards ever more required work activities. But also, individual and collective behaviours towards an awareness that we are guests on the planet. Energy resources, modes of production and consumption, waste, agricultural practices are just some of the issues addressed, to which are added the methods of starting up entrepreneurial activities and what skills they require. Because the pillars of the circular economy and sustainable development are three, indeed four: environment, economy, society, and training.

Prof. Massimo Guerra



Curriculum


  Section 1 - Introduction to Circular Economy and Sustainability - (5 hours)
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  Section 2 - An integrated approach to environmental economics - (3 hours)
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  Section 3 - Moving from linear to circular flow of resources - (2 hours)
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  Section 4 - Principles and Strategies for Circular Economy - (2 hours)
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  Section 5 - Circular Economic Values, Sustainable Development Goals 2030/2050, and Africa We (you) Want by 2063 - (4 hours)
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  Section 6 - Economic Instruments for Solving Environmental Problems – first: agrifood, health and energy sectors - (3 hours)
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  Section 7 - The importance of local community empowerment and rural developments in circular economics in Africa - (3 hours)
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  Section 8 - Think globally, produce locally: Eco-innovation and Green Start-up - (3 hours)
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  Section 9 - How to design a Green Business model in micro level – examples of agriculture and food sectors - (4 hours)
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  Section 10 - Running a green start-up: think about sustainability, resources efficiency and waste management - (3 hours)
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  Section 11 - Circular economy and the role of small stakeholders, local collaboration, and district-based partnership - (4 hours)
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  Section 12 - Implementation of Circular Economy in IT, agri-food, packaging and fashion sectors - (2 hours)
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  Section 13 - Smart Consumers contribute positively to the environment - (2 hours)
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  Useful documents
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  Final Test
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